Unpacking the Cultural Heritage of Fisherman Soup Cuisine in Rivers State Nigeria.

Mbadiwe Jeremiah (1)
(1) Department of History and Diplomatic Studies Faculty of Humanities University of Port Harcourt , Nigeria

DOI:

https://doi.org/10.18535/sshj.v9i01.1628

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Issue
Vol. 9 No. 01 (2025)
Published
2025-01-31
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Abstract

The Fisherman Soup cuisine of Rivers State, Nigeria, is a cultural heritage that embodies the rich traditions and customs of the people. This research delves into the origins, preparation, and cultural significance of Fisherman Soup, exploring its role in promoting cultural exchange, social cohesion, and community identity. Through a mixed-methods approach, combining historical research, participant observation, and in-depth interviews, this study uncovers the intricate relationships between food, culture, and identity in Rivers State. The findings reveal that Fisherman Soup is more than just a culinary delight; it is a symbol of community, hospitality, and cultural pride. This research contributes to the growing body of literature on food studies, cultural heritage, and identity politics, highlighting the significance of Fisherman Soup as a cultural ambassador for Rivers State and Nigeria at large.


 

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Authors

Mbadiwe Jeremiah
Department of History and Diplomatic Studies Faculty of Humanities University of Port Harcourt
[1]
“Unpacking the Cultural Heritage of Fisherman Soup Cuisine in Rivers State Nigeria”., Soc. sci. humanities j., vol. 9, no. 01, pp. 6653–6659, Jan. 2025, doi: 10.18535/sshj.v9i01.1628.